I never touched tofu before. When it comes to tofu related dishes, I always sneer. I don't know why. I just don't like it. Later, my mother made this dish from her hometown. I had to taste it. Who knows that I fell in love with it? That's really... ...
The chicken with scallion oil is fresh and delicious. It's tender and juicy. It's fragrant. It can't be boiled. Generally, it's boiled in a short heat, and then it's braised in a closed heat. There's also boiled beans, and then it's steamed. I p... ...
Chinese New Year's food every winter. The taste of childhood.
The market value of pigskin itself is not worth money. But its nutrition is particularly valuable. This dish is mainly for men, women, old and young. It can also replenish collagen, increase platelets, firm skin, delay aging....
Use white radish as pickle. It can be so gorgeous ~ ~
I like to eat jelly in winter. It's good to chew it in my mouth. And it's full of collagen.
Celery leaves contain much more nutrients than celery. They are especially suitable for patients with high blood pressure and arteriosclerosis. I use celery leaves from Majiagou. They taste sweet with silk. It's true that there is no waste in the kitchen.
When I was a child, my mother's taste.
I like it very much. But now I'm afraid that there are additives outside. So I make it myself. I'm more relieved.
A lot of people eat celery. They lose the celery leaves. It's a pity. In fact, the celery leaves are no less effective than celery. They also have the effects of reducing blood pressure, beautifying and defecating.
Every time I go to a restaurant, I order this dish. It's good to try it at home.
Aspic is a kind of raw material of meat products with high protein content. The meat products, such as skin flower meat, frozen skin, ham, etc. processed from pig skin, are not only tough, but also have good color, fragrance, taste and taste, as... ...
Eating more broccoli to lose weight is not only to help you lose weight, but also to effectively help you detoxify and prevent cancer. Broccoli is a low calorie food. It's rich in minerals and protein. It helps the liver detoxify. It's the king ... ...
Simple ingredients and ingredients make the whole dish fresh and chewy. With chili sauce, you can instantly feel the feeling of being at the seaside.
Pig skin contains a lot of collagen which can be converted into gelatin in the cooking process. Gelatin has a network space structure. It can combine with a lot of water, enhance the physiological metabolism of cells, effectively improve the phy... ...